Ben and Ashleigh wanted a wedding unlike any they’ve ever been to before. They wanted sparkle, they wanted drama and they wanted all their favourite food! They reception was held at The Lofts at Union Square, North Carolina.
“The overall vibe for the wedding was LOVE + some tradition + disco balls + glitter + music + sequins and sparkle + DANCING!” began the bride. “The inspiration was ourselves… we wanted guests to really feel the elements of each of us a person and hope that our essence came out in the details that people got to share with us.”
“A lot of the food we served was a nod to our first dates. He took me to an Asian fusion restaurant on our first date so we had an Asian station that had take out boxes that they could mix and match the toppings and I had saved the exact fortune cookie from that date and had it reprinted into a cookie for everyone. The first thing I ever cooked him was scallops so we had large sea scallops as one of our passed appetizers. His favorite food is Mexican so we had a gourmet taco station and my favorite food is seafood so we had a killer raw bar.”
Steph and Harry had a quintessential Brighton wedding. Their ceremony was on the famous Brighton bandstand, they had photographs taken on the iconic seafront and their reception was at the amazing Proud Cabaret.
“Our theme was a little bit mad”, laughed Steph. “We love the peacock colours so that became our colour palette. We were never going to have a traditional wedding in a church or hotel, we wanted something fun and memorable. Our wedding was all about having fun, getting our families together with things that we love such as the sea, fashion, textiles and creativity. We made most of our decorations and favours as well as the bouquets. It was a very hands on wedding and I enjoyed the prep as much as the actual day.”
“The ceremony venue also made it unique. The bandstand is incredibly beautiful and it’s not everyday you get married on Brighton’s oldest landmark. It’s got such character and is stunning but it was always risky this our wonderful British weather!”
“We chose skulls instead of flowers for the buttonholes, we had a skull cake and our reception at a cabaret bar!” she continued. “We ended up having a sea theme on the tables with the octopus and the lobsters!! The lobsters were a personal joke – for anyone that watched Friends they’ll understand..! Harry was also brought up in Clacton on Sea, and is very much a seaside boy. It was also very appropriate. Our table plan was prints by my favourite tattoo artists, Angelique Hautkamp.”
One of the questions people always ask me when we meet is, “don’t you ever get bored of writing about weddings?” And I always say, with the utmost honestly, that if they saw all the amazing weddings I get to look at on a daily basis they, like me, would never get bored!
When wedding photographer Lisa Jane showed me just one sneak peek from Jess and Jordan’s Brighton wedding I got excited. I just knew that a couple as cool as these two would have had an amazing wedding – and I was right! This is what Rock n Roll weddings are all about!
The day was held at The Dome Cinema in Worthing. West Sussex and this was a budget wedding to beat all budget weddings! The bride’s dress was from Modcloth, the bridesmaid’s dresses were from New Look and TX Maxx and everything for the reception – the cake (made by a friend), the stationery and the décor – were DIY. The groom wore clothes that he either already owned or that he found in vintage shops and they forgoed flowers completely. They spent less than £3000 in total.
“We met while in past relationships”, began Jess. “Hardships ensued and we found ourselves leaning on each other. We needed each other and became inseparable. My mum always says we were lost souls that finally found each other. Three years on we have a gorgeous daughter and we’ve never been stronger.”
Ben and Roo wanted their big day to feel like ‘them’. So they enlisted the help of friends and family to hand craft the wedding of their dreams! “Our theme was ‘nature meets colorful meets elegant meets comfortable!” began the bride. “I was a circus performer for ten years and Ben has been a rigger for his whole professional life. Our friends are eclectic and multi-skilled and they all pitched in. It made a blank slate of a venue become a colorful tapestry of strings of circus lights, people on stilts, colorful guests, chandeliers hanging from trees and an amazing electro-swing dance party!”
“It was ALL DIY”, she continued. “We had a small team that helped make our visions a reality. We made close to 50 pennants, shopping for the fabric, cutting it and gluing each triangle to rope. We also sourced recycled wood and hand painted all the signs. My mother, Chris, planned all the flower arrangements and lead a team in cutting and arranging thousands of flowers around the expansive venue grounds. Even our Save the Date cards were designed by a friend and laser cut for free due to a friendly favor.”
Danny and Maya were married at Cedar Bend Events, just 25 minutes outside of Austin. They chose their venue because they wanted an outdoor wedding and this place was beautiful! “We both really wanted the wedding to be outdoors and to embody the relaxing feel of a backyard barbecue”, wrote the groom. “Our original plan was actually to have a family barbecue style event and handle all of the food/catering as a family, but that proved too difficult logistically, so we opted for a wedding venue that could provide the same relaxed feeling.”
“Throughout the planning process, we consciously chose to ignore any rules that were inconvenient or contradicted our values”, he continued. “For example, when it came time to decide on a dessert, we opted for catering from Amy’s Ice Creams instead of expensive wedding cake(s). When we were choosing friends for our wedding party, we disregarded the traditional gender guidelines, because some of my best friends are women. It felt inappropriate for my BFFs to stand with Maya just because they are women, and Maya felt the same way about her male BFFs. It took a little extra work to color-coordinate everyone, but it ended up looking great!”
Kristin and Eric were married on 28th December and so they wanted their wedding to have a festive, gilded vibe. They day was held at 1927 Events, a historic space in Seattle. “The time of year really guided our choices”, wrote the bride. “We always wanted a wedding close to the holidays, so we really went for a romantic cocktail and dinner party vibe rather than a wedding. We wanted it to feel really informal instead of the traditional agenda burdened wedding.”
“I’ve had several people tell me how connected they felt to Eric and me that night and that they weren’t just audience members watching from afar”, she continued. “That made me feel like our wedding was so special. In fact my favorite thing about our wedding was how much me and Eric just felt like hosts of a great party celebrating our marriage. We wanted to create a party for people and not a formal gathering. We cherished all our guests and wanted them all to feel important, and also have an amazing time. ”