John and Elizabeth were married at home in May. They married quickly after John proposed, planning their wedding for just four months. They wanted the day to be stress-free for everyone involved. They kept things simple and DIYed where they could.
“The main goal of the wedding was to keep things low-key and easy for everyone involved”, began the groom. “Quick ceremony, no speeches, no toasts, and one dance (before the ceremony, actually). We didn’t want an over-the-top vibe and were set on the idea of it being backyard-style. To us, a venue would take away from the feeling of love. We also had donuts instead of a wedding cake! Sooo much cheaper and a lot more fun.”
“A lot of the wedding was DIY”, he continued. “We got married on my drum riser, which I assembled myself. We also made our own mixed-drink gallon pours of sangria, margaritas, and Moscow Mules. Every decorative item was purchased ourselves and set up by ourselves and our wedding planners (two of Elizabeth’s friends). We bought all the alcohol and gave our local bartender up the street the job of serving. We also did all the bookings and reservations for the hotels, rehearsal dinners, and day-after brunch. All simple stuff, really: keeping things small and hiring people we knew and trusted was how we maintained our vision.”