Lizzy and Jack’s festival wedding is a thing of beauty; inspired by and featuring things made by lots of their creative friends, they planned a day that was a riot of music, colour, and fun. It was all vegan, too!
As music is super important to the couple – they met in Bournemouth putting on a gig for their degree course, and both work in the industry – they wanted to make it a central part of the day. “For the bridal entrance, I entered the tipi with my bride squad, and with my band – Jack, my dad, and our previous bandmates Fi and Dom – waiting on stage, I joined them on stage to sing Burn The Witch by Radiohead,” Lizzy says. “Confetti cannons were let loose and we were off! It felt like such a natural way to kick it all off, avoiding a nerve-wracking walk down the aisle. One of my favourite parts of the wedding was looking out at a sea of cheering family and friends as we were smashing through a Radiohead song, knowing this was going to be an amazing day.”
Their wedding venue was a tipi erected in a family garden, allowing Lizzy and Jack to have loads of DIY elements to their wedding. “We tried to cut out all single-use plastics, so collected and painted 100 jam jars for people to keep and drink from. This took my sister and partner about a year – we all had to eat a lot of a specific vegan curry sauce as it comes in tall jars which were perfect!” Lizzy laughs.
They also decorated the tipi with beautiful fluffy clouds on the stage, which were a thrifty spot: “If you want props, ask retails shops for their old window displays. I got five big clouds to hang from our tipi from White Stuff for a £25 donation to their affiliated charity. Wagamamas kindly saved us 12 Lucky Buddha Beer bottles for our flowers – for free. If you spot things, ask for them. They can only say no! Most people were really happy to be involved, and I sent them photos of their items in use after the wedding and got some really lovely emails back.”
Emma and Kevin wanted their wedding celebrations to reflect their lives, ‘as if you’d just walked into their house’, and I think they totally nailed it. A relaxed barn ceremony, a navy (non) wedding dress from Dorothy Perkins, and their two lurchers made their day super personalised and absolutely perfect for them. Bucking loads of traditions – which Emma wisely says “carry too much symbolic baggage”, they got married on a Tuesday to save money. Oh, and they also had a beer blessing. So, y’know…
They describe the decor they used at Deepdale Farm as “an eclectic mix of junk” designed to make their guests feel like they’ve just entered their home, including vinyls, snow globes and flowers, the exact kind of things they have lying around their house. “First and foremost we wanted our friends and family to have a good time,” Emma and Kevin explain. “We thought about how we could make them laugh – we got napkins done with close up photos of us on them as we thought it would be hilarious for people to wipe their mouths on our faces…”
They kept the ceremony light-hearted, keeping true to what they truly wanted. “As we were legally married the week before in the registry office, we had the freedom to be a bit creative with it. Led by our wonderful celebrant Louisa Starr, it involved our guests doing readings, a quiz answering questions about each other in teams, and a Countdown conundrum. It was totally daft! Our dogs Max and Matilda ‘gave us away’ and totally stole the show at times. We handed out beer from our favourite local brewery, Magic Rock, and had a beer blessing as a sort of interval – our ceremony afterwards was punctuated with cries of ‘All Hail the Beer!’ We finished off the ceremony with our friends reading Dr Seuss’ poem Oh The Places We’ll Go in a flash-mob style, party poppers, and David Bowie’s Heroes.”
Holly and Toby wanted to forego the pomp and ceremony often surrounding weddings, and so chose to invite only their closest family and friends to their actual wedding day. They had a big party in the pub where they first met in for everyone else a month later. Not wanting a lot of fuss, they didn’t have an engagement, engagement rings or even tell anyone bar their nearest and dearest that they’d tied the knot until afterwards, wanting to maintain a degree of intimacy and privacy, and concentrate the process on their commitment to each other.
They gave themselves just six months to plan and organise everything, and focused their £6,000 budget on areas that meant the most to them; for Holly, it was investing in pieces of Tessa Metcalfe’s feminine yet macabre jewellery that would hold sentimental value for their day and could be passed down generations. They saved money by using dried flowers instead of fresh throughout their decorations – with dried flower crown, bouquet and buttonholes by The Artisan Dried Flower Co., and buying dried flowers wholesale for decorating the reception venue from Essentially Hops.