Ben and Ashleigh wanted a wedding unlike any they’ve ever been to before. They wanted sparkle, they wanted drama and they wanted all their favourite food! They reception was held at The Lofts at Union Square, North Carolina.
“The overall vibe for the wedding was LOVE + some tradition + disco balls + glitter + music + sequins and sparkle + DANCING!” began the bride. “The inspiration was ourselves… we wanted guests to really feel the elements of each of us a person and hope that our essence came out in the details that people got to share with us.”
“A lot of the food we served was a nod to our first dates. He took me to an Asian fusion restaurant on our first date so we had an Asian station that had take out boxes that they could mix and match the toppings and I had saved the exact fortune cookie from that date and had it reprinted into a cookie for everyone. The first thing I ever cooked him was scallops so we had large sea scallops as one of our passed appetizers. His favorite food is Mexican so we had a gourmet taco station and my favorite food is seafood so we had a killer raw bar.”
Andrea and Tristan wanted a simple, urban wedding that reflected their love of their local area and each other. They chose Hobba has their venue, a super cool event space in Prahran, Melbourne, a stone’s throw from where they live. The day started with them getting ready together at their own home.
“Well first of all, we did it in 7 weeks!” began Andrea when I asked her what made their wedding different. “That is 7 weeks from our very first discussion about where, what, and how, to the actual day! We had originally told everyone we would do it at the end of 2014 (just to give them something) but then thought why wait – especially if it would make it easier to do something super low-key and non-traditional, and avoid having a year to over-plan an extravagant event. It did shock everyone to begin with, but then people told us that because we’d been saying that we were never going to get married, if we ever decided to, they thought we would just do it – which we did.”
These beautifully gritty wedding images were shot at an abandoned warehouse in Badajoz, Spain. Wedding photographer Jesus Caballero explains, “I had an idea to shoot an urban wedding shoot. I wanted lots of black and a simple table arrangement. Imagined this wedding to be very informal.”
“We found a very urban couple with nothing conservative about them and they were happy take part in the session. Mary is a dancer and Alvaro is passionate about bikes so we used both these things in the shoot.”
“It was very easy to create the real atmosphere of the meeting, around the true style of the couple. The décor was perfect for their personalities and it was not necessary to make anything up to make it ‘cooler’.”
Bego and Sergio wanted a non-traditional wedding that didn’t cost a fortune. They wanted their day to be fun and informal, and for their guests to have a really great time. The venue was a warehouse and they had a subtle theme of electricity and lights with their DIY décor items.
“We wanted an informal wedding in a place where we could be really comfortable”, began the bride. “We didn’t want the traditional banquet with all people sitting in a table, we want a cocktail style party. Sergio also wanted to play with his band. After going over a lot of options, we decided that a warehouse would be the best place for us as we could really put our own stamp on it. The décor was all related to a theme of electricity.”
I think by now, we’re all aware of my feelings about styled shoots in general. But rules are nothing if meant to be broken, and when I clapped eyes on this stunning tattooed couple and their quirky yet attainable wedding styling ideas, I couldn’t help but want to blog it – so shoot me!
“We’re not really big on ‘inspiration shoots’ but we got sick and tired of shooting stuff that everyone else wanted”, agrees photographer Lucy who runs her photography studio with partner Steven. “Being from the South, we have found it a huge challenge to get couples to think outside the box and just go for it.”
“It was important to us to stay true to ourselves and use real people who aren’t models but people who are engaged and really like each other! We met Maria & Chris through my husband. Maria is a salon owner and cuts his hair and Chris is a world renowned tattoo artist. They are both awesome people and awesome looking…..WINNING. They got engaged a while back and plan on just going to the court house so we thought this would be perfect for them. They get pictures out of the deal and we get models…”
Before I even saw these photographs I knew I wanted to blog this wedding. Wedding photographer, Adam Lowe, described the event to me as ‘a mega super awesome gay punk dude wedding’ and I instantly knew it would be amazing… and oh boy how right I was!
Josh & Scott were married in October at 400 West Rich, a 100,000 sq foot warehouse in Columbus, Ohio. They did pretty much everything themselves and spent just $3000 making their wedding perfect. “We met through a gay social networking and just got to talking”, they began. “About three months later we were taking turns visiting each other and three months after that Josh moved to Columbus. Josh is a huge Disney fan and we planned a trip to Disney and Scotty ordered an engagement ring. He proposed to Josh in front of Cinderella’s Castle.”
“We wanted a very organically flowing wedding. The ceremony was short but personal with personal vows”, they continued. “The space we used for our wedding was an old factory that is being converted into artist studios. Being so DIY minded, it just made sense to use it and create a warm welcoming environment on our own. Being vegans and experiencing some bad catered vegan food options at weddings we knew we did not want to depend on a caterer to make the food. Instead we did it all ourselves with help of friends. We are talking 400 tamales, 100 ‘chicken’ wings, 300 cake pops… We also had the majority of our friends and wedding party involved in doing something to help out. We know people in bands, people who are DJs and bartenders. Everyone volunteered their time and took turns helping out and partying!”