Nicole and Caio’s Brazilian wedding was a huge explosion of colour and fun. They planned the entire thing themselves, inspired by 1950s Rock n Roll and rainbows!
“Our wedding theme was vintage rock”, began the bride. “All the decorations and stationery were handmade by the groom. Our main colours were lilac, blue, green, orange and pink and our bridesmaids and groomsmen all had outfits based on one of the five colours. On the tables we had bottles and homemade lampshades as decorations, we had a wall with photos of us growing up on, and we had a Gibson guitar with our wedding logo on it.”
If you came to this blog today looking for some pretty or elegant wedding inspiration then you’re going to be sorely disappointed. For everyone else I have just two words for you – ZOMBIE WEDDING.
I’ve seen a ton of zombie wedding shoots in my time (they’ve actually been a pretty common occurrence in my inbox over the past few years) but I think this is the first time I’ve seen a fully themed real wedding with theatre make up, fake blood and all! It’s definitely not going to be everybody’s cup of tea, but one thing’s for sure – Frankie and Phil look really bloody (excuse the pun!) happy and, really, that’s all that matters!
“Anyone who has met us knew that it wouldn’t be a straight forward normal wedding”, the bride told me. “We both have a love for zombies and decided that it was the route we wanted to go. Normally when the blushing bride walks into the room there are looks in awe, instead at our wedding guests jaws dropped as a blood covered bride came walking down the aisle!”
Being big foodies, Billy & Laura knew they wanted to serve up an amazing feast at their wedding. But they wanted to do it in their own way, so a Full English Breakfast it was! “Overall we just wanted our wedding to be the best party anyone had ever been to”, wrote the bride. “We wanted great food, music and laughter. We definitely wanted our food to be different as we’d attended 8 or 9 weddings the year before and had (albeit very tasty) the same meal over and over.”
“One of the reasons we chose Skipbridge as our reception venue was that we could hire our own caterers and we weren’t stuck with a cookie cutter hotel wedding menu. We really wanted a Full English for our wedding breakfast but I found it difficult to find a supplier that would do exactly what we wanted that wouldn’t charge us an extortionate amount. Eventually I contacted House of Hog and he delivered exactly what we wanted for a great price. We had a fruit starter, followed by a buffet of sausages, bacon, black pudding, mushrooms, beans, tomatoes, hash browns, eggs and veggie alternatives. Dessert was a selection of pastries, pancakes and muffins.”
Loving all things retro, Lucy and Michael always knew that would be the theme of her wedding. When it came to actually planning their big day though, they wanted it to be unique so they threw in some colourful Mexican influences for good measure! They had a mariachi band, their decoration was colourful and they even served a Mexican inspired buffet feast! The groom’s love of The Beatles couldn’t be ignored, so the bride walked down the aisle to one of their sings and their tables were named after Beatles albums.
“Michael was the last of his college friends to get married, so he had always wanted the wedding to end all weddings”, began the bride, “and once I got hold of the planning I really became obsessed with the idea of creating an amazing spectacle – especially once I had stumbled across Rock n Roll Bride! The main theme was Rock n Roll Mexican but it became an amalgamation of all our varied interests and ended up being extremely eclectic!”
“We went to a Mexican restaurant for our first date and basically every meal since. We are obsessed with the food and culture but had never visited the country so we planned to have our honeymoon there. We wanted to add some Mexican inspiration to the wedding with vibrant colours, papel picado banners and Mexican inspired food.”
Pearce and Angela love all things vintage and retro, so their 1950s wedding theme came easily to them. They wanted a theme that their guests could be a part of (with fancy dress!). The celebration was held at Craig Y Nos Castle near Brecon Beacons in South Wales. “We loved the venue because it was quirky, wonky and theatrical so it suited us down to the ground”, Angela said. “It was once owned by a very famous opera singer, Madam Patte, in the 19th century, who used to throw lavish parties and entertain the great and good back in the day. It was actually completely different to what we initially had in mind for a venue, but when we walked in we just knew it was perfect!”
The bride wore a vintage dress from the 1950s which she bought from Rachel’s Bridal Boutique. “Even though the dress had lovely details, it wasn’t too fussy, which appealed to me”, she explained. “Like a lot of things that I wear, I really wanted to have fun with it and make it my own by incorporating colourful accessories. I added a flower and beaded wedding belt that I made with my Auntie Katherine, and a colourful 50s style petticoat. Colour is such an important part of my life – it makes me so happy, I wanted to build as much colour into my outfit as I could get away with whilst still keeping traditional with a white dress and veil.”
It’s no secret that I love a colourful wedding and Toni and Christopher’s really fits the bill! They chose Hackney Town Hall and St John at Hackney Church for their July wedding, only it was their reception that was held in the church!
Their day had a retro 1950s theme. “We hired lots of vintage sofas and standard lamps to make a ‘drawing room’ area”, Christopher explained. “We covered each table with bizarre kitschy little ornaments bought from eBay. Our friend created signs out of flexible neon wire and chalk board and we had custom made bunting from Yo Yo Cottage.”
“We wanted our wedding to be exactly like as if you were coming around to our flat for dinner”, he continued. “We wanted our guests to be completely happy and comfortable, and we loaded our wedding with both our personalities. We did away with a lot of traditional stuff – we both walked down the aisle together, we didn’t have a first dance, or cake cutting. It was just all about fun, chatting, music, dancing and eating… and boozing.”